All recipes from "Vegetable" from the blog "Cooking With Shobana"

Building and maintaining this cooking blog is both my passion and my hobby .

Building and maintaining this cooking blog is both my passion and my hobby .

Building and maintaining this cooking blog is both my passion and my hobby .

Building and maintaining this cooking blog is both my passion and my hobby .

Building and maintaining this cooking blog is both my passion and my hobby .

Building and maintaining this cooking blog is both my passion and my hobby .

Building and maintaining this cooking blog is both my passion and my hobby .

MALABAR SPINACH SAMBAR The Malabar Spinach is a climbing vine much akin to the usual spinach.

CARROT & PEANUT SALAD Today's recipe is for an easy to make yet tasty salad made with carrots and peanuts.

PASALAI KEERAI KOOTU Today's recipe - Pasalai Keerai Kootu from Tamilnadu -is made with spinach and moong dal.

CAULIFLOWER STIR FRY In most Indian homes, cauliflower (called Gobhi in Hindi and Hookosu in Kannada) is used quite frequently as it is a f.

ALOO MATAR Every family has its particular liking for one vegetable or another.

CABBAGE STIR FRY Cabbage is one vegetable that we use often in my house.

GREEN PEAS MASALA Fresh Green Peas are generally available during the winter months.

BENDEKAYI KAYIRASA Lady's Fingers, a vegetable commonly available in India, is known as Bendekayi in Kannada.

TOMATO SAARU We use tomatoes in so many dishes in our Indian cooking, be it from the South or the North of India.

MUSHROOM PEPPER FRY MASALA There was a time years ago in India when mushrooms were available only during the monsoon season.

VENDHAYA KEERAI KOOTU I have never lived in Tamilnadu (though many years ago my husband's family lived in Madras, as it was then called) bu.

BASALE SOPPINA SAARU "Basale Soppu" is the name for Malabar Spinach in Kannada.

CARROT AND MOONG DAL STIR FRY We use carrots fairly often at my house as they are widely used in Indian cuisine.

Cooking With Shobana276 recipes