Cooking with Yiddishe mama

Cooking with Yiddishe mama332 recipes

На кухне с еврейской мамой

All recipes from "Vegetable" - page 3


Lemon-cocoa light bread

Lemon-cocoa light bread

1 cup sugar, 1/2 cup vegetable oil, 2 eggs, 1 teaspoon vanilla extract, juice and zest of 1/2 fresh lemon, 2 teaspoons baking powder, 1 tea.

Spinach mushroom tart

Spinach mushroom tart

Spinach mushroom tart 2 packages frozen chopped spinach (10-oz each), 1 can (8 oz) mushrooms, 2 large eggs, 1/3 cup chopped onion, 2 table.

Zucchini pate

Zucchini pate

4 medium-size zucchini , 2 carrots, 2-3 gloves garlic, 3 tomatoes, 2-3 tablespoons vegetable oil, salt and pepper by taste Peel off zucchi.

Avocado Cheese Omelet

Avocado Cheese Omelet

Avocado Cheese Omelet for 2 portions 2 tablespoons olive oil, 1 medium size head white onion, 1 avocado, 4 eggs, 2 tablespoon milk, 1/2 .

Potato waffles

Potato waffles

Potato waffles 1.

Salad with Mushrooms and Balsamic Vinegar Syrup (Spanish verson)

Salad with Mushrooms and Balsamic Vinegar Syrup (Spanish verson)

Salad with Mushrooms and Balsamic Vinegar Syrup (Spanish verson) Serves 8 3 tablespoons olive oil, 4 tablespoons thinly sliced peanuts, 1.

Golden Bars

Golden Bars

Golden Bars 1 (18.

Russian potato and pink radish salad

Russian potato and pink radish salad

Russian potato and pink radish salad 400g/14oz baby potatoes, washed and boiled bunch spring onions, washed, trimmed and sliced 2 gherk.

Grapefruit and avocado salad

Grapefruit and avocado salad

Grapefruit and avocado salad Serves 4 1 tablespoon white-wine vinegar, 1 teaspoon sugar, 1 tablespoon оlive oil, 2 ruby red grapefruit, 2.

Sweet Potato Bread with Flaxseed and Honey

Sweet Potato Bread with Flaxseed and Honey

Sweet Potato Bread with Flaxseed and Honey (one of the healthiest recipes on my kitchen) Yield: 16 servings (serving size: 1 (1/2-inch) s.

Easy mоroccan fishballs

Easy mоroccan fishballs

Easy Moroccan fish balls Serves 4 "All the Oriental communities make fish balls or fingers in various kinds of sauces, tomato being the .

Smashed White Bean and Avocado Club

Smashed White Bean and Avocado Club

Smashed White Bean and Avocado Club Serves 4 2 15-ounce cans white beans, rinsed and drained; 2 tablespoons extra-virgin olive oil, 1/2 t.

Russian potato salad

Russian potato salad

Russian potato salad 3 medium size potatoes, 1 cup canned peas, 2 medium size carrots, 2 medium size beet roots, 1 small onion, 2 tablesp.

Cauliflower-Curry Latkes

Cauliflower-Curry Latkes

Cauliflower-Curry Latkes 1 lb.

Smoked Salmon and Sun-Dried Tomato Egg Salad

Smoked Salmon and Sun-Dried Tomato Egg Salad

Smoked Salmon and Sun-Dried Tomato Egg Salad 4 Hard-boiled Eggs, peeled and chopped, 3 tablespoons Light Mayonnaise , 2 ounces Smoked Sal.

Lettuce with Oranges, Avocado & Shallot Vinaigrette

Lettuce with Oranges, Avocado & Shallot Vinaigrette

Lettuce with Oranges, Avocado & Shallot Vinaigrette 4 servings: 2 medium oranges, 1 head green romain lettuce, 1 medium shallot, finely d.

Avocado-Cucumber Tomato Salad

Avocado-Cucumber Tomato Salad

Avocado-Cucumber Tomato Salad Serves 6 3 tablespoons fresh lemon juice, 2 tablespoons olive oil, 1 teaspoon sugar, 1/4 teaspoon kosher s.

Pumpkin latkes (pancakes)

Pumpkin latkes (pancakes)

Pumpkin latkes (pancakes) Makes 8 to 10.

Avocado and crab meat salad

Avocado and crab meat salad

Avocado and crab meat salad 2 Servings: 1 avocado, 4 crab meat sticks, 2 hard boiled eggs, 1/4 cup thinly sliced red onion, 2 tablespoon .

Pickled sugar snap peas

Pickled sugar snap peas

Pickled sugar snap peas The best way to eat sugar snap peas is right off the vine.

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