На кухне с еврейской мамой
1 cup sugar, 1/2 cup vegetable oil, 2 eggs, 1 teaspoon vanilla extract, juice and zest of 1/2 fresh lemon, 2 teaspoons baking powder, 1 tea.
Spinach mushroom tart 2 packages frozen chopped spinach (10-oz each), 1 can (8 oz) mushrooms, 2 large eggs, 1/3 cup chopped onion, 2 table.
4 medium-size zucchini , 2 carrots, 2-3 gloves garlic, 3 tomatoes, 2-3 tablespoons vegetable oil, salt and pepper by taste Peel off zucchi.
Avocado Cheese Omelet for 2 portions 2 tablespoons olive oil, 1 medium size head white onion, 1 avocado, 4 eggs, 2 tablespoon milk, 1/2 .
Salad with Mushrooms and Balsamic Vinegar Syrup (Spanish verson) Serves 8 3 tablespoons olive oil, 4 tablespoons thinly sliced peanuts, 1.
Russian potato and pink radish salad 400g/14oz baby potatoes, washed and boiled bunch spring onions, washed, trimmed and sliced 2 gherk.
Grapefruit and avocado salad Serves 4 1 tablespoon white-wine vinegar, 1 teaspoon sugar, 1 tablespoon оlive oil, 2 ruby red grapefruit, 2.
Sweet Potato Bread with Flaxseed and Honey (one of the healthiest recipes on my kitchen) Yield: 16 servings (serving size: 1 (1/2-inch) s.
Easy Moroccan fish balls Serves 4 "All the Oriental communities make fish balls or fingers in various kinds of sauces, tomato being the .
Smashed White Bean and Avocado Club Serves 4 2 15-ounce cans white beans, rinsed and drained; 2 tablespoons extra-virgin olive oil, 1/2 t.
Russian potato salad 3 medium size potatoes, 1 cup canned peas, 2 medium size carrots, 2 medium size beet roots, 1 small onion, 2 tablesp.
Smoked Salmon and Sun-Dried Tomato Egg Salad 4 Hard-boiled Eggs, peeled and chopped, 3 tablespoons Light Mayonnaise , 2 ounces Smoked Sal.
Lettuce with Oranges, Avocado & Shallot Vinaigrette 4 servings: 2 medium oranges, 1 head green romain lettuce, 1 medium shallot, finely d.
Avocado-Cucumber Tomato Salad Serves 6 3 tablespoons fresh lemon juice, 2 tablespoons olive oil, 1 teaspoon sugar, 1/4 teaspoon kosher s.
Avocado and crab meat salad 2 Servings: 1 avocado, 4 crab meat sticks, 2 hard boiled eggs, 1/4 cup thinly sliced red onion, 2 tablespoon .
Pickled sugar snap peas The best way to eat sugar snap peas is right off the vine.