Dreamy Table

Dreamy Table188 recipes

a journal of food & stillness

All recipes from "Meal" - page 4


Banh Xeo (Vietnamese Savory Crepes) - Dreamy Table

Banh Xeo (Vietnamese Savory Crepes) - Dreamy Table

Banh Xeo is one of the most well-known dishes in the central region of Vietnam.

Mushroom and Rice Burger - Dreamy Table

Mushroom and Rice Burger - Dreamy Table

Serve these mushrooms and rice burgers on a burger bun with a fried egg and Japanese slaw for a balanced hearty meal.

Harira Soup (Moroccan Chickpea and Lentil Soup) - Dreamy Table

Harira Soup (Moroccan Chickpea and Lentil Soup) - Dreamy Table

Harira is a hearty and warming Moroccan soup made with dried legumes, vegetables, and beef or lamb, making it filling and satisfying meal.

Shiso Pistou Recipe - Dreamy Table

Shiso Pistou Recipe - Dreamy Table

I used a mixture of shiso (green perilla) and basil leaves to make this Japanese-inspired shiso pistou.

Spicy Mushroom Noodle Soup - Dreamy Table

Spicy Mushroom Noodle Soup - Dreamy Table

Easy yet delicious vegan-friendly dinner.

Yuca con Mojo (Boiled Cassava with Garlic Sauce) - Dreamy Table

Yuca con Mojo (Boiled Cassava with Garlic Sauce) - Dreamy Table

Yuca con mojo is a great side dish but also delicious eaten alone.

Dukkah Chickpea Burger with Sauteed Radicchio - Dreamy Table

Dukkah Chickpea Burger with Sauteed Radicchio - Dreamy Table

This dukkah chickpea burgers are bursting with flavour and full of plant-based protein.

Spicy Gochujang Tempeh - Dreamy Table

Spicy Gochujang Tempeh - Dreamy Table

If you love spicy food, you’ll want to try spicy gochujang tempeh.

Spicy Korean Chicken Wings - Dreamy Table

Spicy Korean Chicken Wings - Dreamy Table

These spicy Korean chicken wings are crispy and coated with sticky, sweet and spicy sauce.

Tempeh Crumbles with Snow Peas - Dreamy Table

Tempeh Crumbles with Snow Peas - Dreamy Table

Tempeh crumbles combined with fresh snow peas and lemon basil seasoned with soy sauce and Chinese black vinegar.

Grilled Tempeh Skewers - Dreamy Table

Grilled Tempeh Skewers - Dreamy Table

Tempeh has a meaty texture but it is plain that’s why you need to season it generously.

Mie Goreng Shirataki (Fried Noodles Shirataki) - Dreamy Table

Mie Goreng Shirataki (Fried Noodles Shirataki) - Dreamy Table

Mie goreng is a classic Indonesian dish where noodles are stir-fried with a paste made of shallots, garlic, and candlenuts.

Hummus with Yogurt Chicken and Tomato - Dreamy Table

Hummus with Yogurt Chicken and Tomato - Dreamy Table

Aromatic golden chicken pieces and grilled tomato served in a bed of smooth and velvety chickpea hummus.

Peanut Butter and Avocado Chocolate Cake - Dreamy Table

Peanut Butter and Avocado Chocolate Cake - Dreamy Table

This peanut butter and avocado chocolate cake is incredibly tasty and made a little healthier with oat flour, coconut sugar, avocado & peanut butter.

Avocado and Coconut Panna Cotta with Palm Sugar Syrup - Dreamy Table

Avocado and Coconut Panna Cotta with Palm Sugar Syrup - Dreamy Table

This avocado and coconut panna cotta is silky smooth and super easy to make.

Oregano-Lemon Tilapia with Corn and Avocado Salad - Dreamy Table

Oregano-Lemon Tilapia with Corn and Avocado Salad - Dreamy Table

It’s very simple to put this oregano-lemon tilapia and charred corn salad together.

Easy Green Curry Noodle Bowl - Dreamy Table

Easy Green Curry Noodle Bowl - Dreamy Table

This green curry noodle bowl is flavorful and comforting.

Creamy Noodle Salad with Lemon Basil Dressing - Dreamy Table

Creamy Noodle Salad with Lemon Basil Dressing - Dreamy Table

This creamy noodle salad is so easy and only takes a few minutes to make, it also tastes so crazy good and vegan-friendly.

Pisang Goreng (Banana Fritters) - Dreamy Table

Pisang Goreng (Banana Fritters) - Dreamy Table

This pisang goreng or deep-fried banana fritters are light and delicious with a crisp coating surround of sweet banana.

Urap Sayur (Vegetables with Spiced Grated Coconut) - Dreamy Table

Urap Sayur (Vegetables with Spiced Grated Coconut) - Dreamy Table

Urap sayur is often compared to salad, as it features an array of fresh and blanched vegetables with spiced grated coconut for dressing.

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