Savor the Best -
Roasted brussels sprouts with parmesan and cranberries are a sweet and savory side dish, perfect for any holiday gathering.
This artichoke, fennel and leek stuffing is filled with nutrition, and it is low-calorie! A tart Granny Smith apple adds a touch of sweetness.
Instant Pot mashed sweet potatoes will free up your oven and stovetop.
Watermelon Radish and Goat Cheese Crostini are crunchy little toasts covered with a creamy goat cheese and thin slices of watermelon radish shaped flowers.
Our recipe for Porchetta is a riff on the Italian classic! A long slow roast time delivers a moist pork loin with a crisp, crackling pork belly skin.
A Cranberry Curd Tart that's sweet and tangy, paired perfectly with a pecan crust and Swiss meringue.
These cinnamon sugar candied pecans have a crispy, crunchy coating and a sweet, spicy flavor.
Decadent and silky, with sweet potato filling and toasted marshmallow cream topping, this Old-fashioned Sweet Potato Pie is a slice of Southern comfort!
English Toffee is rich with a layer of buttery goodness covered with a layer of melted semi-sweet chocolate and sprinkled with chopped almonds.
An old-fashioned Turkey Noodle Soup filled with turkey chunks, vegetables and noodles in a rich, turkey broth made from a leftover turkey carcass.
A creamy Roasted Butternut Squash Soup with the sweetness of roasted onions and garlic.
Brown Sugar Fudge with Salted Chocolate Ganache! The caramel flavor of brown sugar combines with flakes of salt topping a thick chocolate ganache.
Get a jump start on the holidays with our free Printable Holiday Menu Planner.
A side dish of sliced potatoes, cream, garlic and fresh herbs, this Goat Cheese Potatoes au Gratin is the ultimate comfort food.