Savor the Best761 recipes
Savor the Best -
Roasted Artichokes with Garlic
Roasted Artichokes with Garlic are so simple to prepare and taste delicious with the perfect companion of creamy garlic-lemon aioli sauce.
Salmon and Crab Wellington
Salmon and Crab Wellington combines Wild salmon and Dungeness crab with spinach and a crab mixture,wrapped in puff pastry and baked to a golden brown.
Whole Roasted Cauliflower with Buffalo Sauce
An impressive side dish that is crisp and golden on the outside with a tender center.
Mascarpone and Smoked Salmon Bruschetta
You will love these crunchy mascarpone and smoked salmon bruschetta appetizers that are made with creamy mascarpone cheese, capers and dill.
Garlic Butter Hasselback Potatoes
Garlic Butter Hasselback Potatoes, an elegant version of the simple baked potato.
Yorkshire Pudding (VIDEO)
In England the Sunday Roast was traditionally served with a Yorkshire Pudding made with flour, eggs, salt and milk, baked in a dish and cut into squares.
Roasted Beet Salad with Fennel and Radish
Roasted Beet Salad with Fennel and Radish has a simple balsamic honey vinaigrette on this multi-textured salad and garnished with watermelon radish flowers.
How to Steam Artichokes
Steamed Artichokes are the easiest and most nutritious method to prepare these leafy, spiky vegetables.
Garlic and Rosemary Roasted Potatoes
Garlic and rosemary roasted potatoes: an easy side dish that goes with practially anything.
Our Favorite Mushroom Recipes: A Roundup
A roundup of our favorite mushroom recipes in honor of National Mushroom Month, from a Creamy Mushroom Risotto to a simmered Beef, Mushroom and Barley stew.
Creamy Mushroom Risotto
The bold earthy flavor of wild mushroom nuggets are scattered through our creamy mushroom risotto.
Pineapple Chicken Curry Sandwich - Savor the Best %
Pineapple adds a sweet note to this chicken sandwich while a mayo curry dressing binds it all together.
Korean-Style Pork Ribs
Zesty marinated Korean-Style Pork Ribs slow-cooked in the oven and finished on the grill with a spicy glaze that caramelizes into a sticky goodness.
Potatoes Anna
The secret in making Potatoes Anna is compression! The end result will be a thick, crusty, buttery cake of layers and layers of potatoes.
Dilly Potato Salad with a Creamy Yogurt Dressing
A chunky red-skinned dilly potato salad with snipped fresh dill, dill pickles and a creamy yogurt-egg dressing.
The Best Salmon Recipes
Here are the best salmon recipes along with guides and tips to help you prepare and cook your salmon perfectly every time.