Baking desserts, baking bread, and baking with sourdough starter discard. Plus scotch, bourbon, & whiskey reviews, and a whole lot more!
A rich molasses-like sponge cake made with golden syrup and dates topped with a buttery toffee sauce, these easy Sticky Toffee Pudding individual cakes are quintessentially British and absolutely delicious! Adapted from Lyle's Golden Syrup
Scottish shortbread cookies are so easy to make, using just three basic ingredients.
Homemade clotted cream, served alongside scones and jam, really elevates a traditional High Tea to “Cream Tea” status and is easy to make!Adapted from How to make clotted cream (oven method)
What do you like to eat with scones? How about homemade Lemon Curd? It's super easy to make and so much better than store bought!Adapted from Not Quite Nigella
Make rich, flaky homemade cream scones using a simple ratio, no recipe needed! They're customizable & perfect for your High Tea tradition!Adapted from Ratios
A family favorite, Mocha Chocolate Truffle Cookies have a deep mocha flavor with a crunchy exterior & a soft interior.