Scotch & Scones231 recipes
Baking desserts, baking bread, and baking with sourdough starter discard. Plus scotch, bourbon, & whiskey reviews, and a whole lot more!
Easy Homemade Hollandaise Sauce
Creamy, lemony goodness can be yours when you make homemade Hollandaise.
Sourdough Focaccia Bread with Rosemary
This flavorful, easy to make focaccia bread is at home at a casual supper or an elegant meal, and is a perfect way to use your weekly sourdough starter discard!
Glazed Pecan Eggnog Bread
Eggnog Bread has all the creamy, spicy goodness of eggnog in a quick bread.
Double Chocolate Peppermint Bars
Candy canes add a minty crunch to these Double Chocolate Peppermint Bars.
Easy Homemade Chocolate Syrup (Dairy-Free)
Quick & easy homemade chocolate syrup with only 5 ingredients.
Chocolate Chip Bread Pudding with Maple Whisky Sauce
This Chocolate Chip Bread Pudding is so homey, filled with flavor from dried cherries, maple syrup, whisky, and warm baking spices.
Traditional Creamy Homemade Eggnog
Jazz up your Christmas holidays with this traditional sweet, creamy, nutmeg-topped homemade eggnog.
Chicken Sausage & Broccoli Crustless Quiche
Loaded with chicken sausage, broccoli, and cheese, this silky crustless quiche is a hearty meal for breakfast, brunch, or dinner!Adapted from Cozy Country Living
Sourdough Pumpkin Cake with Pumpkin Spice Glaze
Sourdough Pumpkin Cake is bursting with pumpkin spice, rich chocolate, & is topped with a spiced glaze.
Dry Bottom Shoofly Pie (Molasses Pie)
A dry bottom version of a traditional Pennsylvania Dutch pie, Shoofly Pie (aka Molasses Pie) is deeply flavored with molasses and topped with a buttery brown sugar crumb topping.
Salted Maple Walnut Bourbon Blondies
These soft and chewy Salted Maple Walnut Bourbon Blondies have bold maple flavor maple flavor supported by bourbon's spicy notes.
Spicy Moroccan Ground Beef and Potato Pie
Moroccan Ground Beef and Potato Pie features ground beef and hash brown potatoes seasoned with a moroccan-inspired spice blend.
Old Fashioned Sourdough Gingerbread
Sourdough Gingerbread is soft with a deeply spiced flavor that's not too sweet.
Apple Galette Tart in Phyllo Dough
This simple rustic apple tart is loaded with rich apple flavor and is encased in a crisp, buttery phyllo dough shell.
Apples and Honey Babka with Boiled Apple Cider Glaze
This apple-stuffed babka is sweetened only with honey and boiled apple cider for a burst of apple flavor.
Easy Whisky Caramel Sauce with cream
This easy Whisky Caramel Sauce is made with heavy cream and your favorite whisky, bourbon, or wine reduced to a syrup.
Easy Homemade Caramel Sauce with cream
This easy homemade caramel sauce is made with heavy cream and your choice of flavorings.
Quick and easy Chocolate Ganache
Make your own rich chocolate ganache to use for toppings, frostings or fillings, as a truffle base, or for the best hot chocolate ever!
Easy Glazed Maple Walnut Scones
Perfect for an Autumn morning or afternoon snack, Glazed Maple Walnut Scones are sweetened with maple syrup and brown sugar with crunchy walnuts for texture and topped with a sweet maple glaze.