Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...
A great way to prepare these two ingredients in a tasteful and unique way.
A versatile dish, packed with nutrients that you can adapt to your own taste.
Orzo pasta salad is a delicious and fresh dish that is perfect for sunny days or as a side dish for a summer barbecue.
Warm tomatoes with spicy oil on a piece of fresh baguette tastes surprisingly good.
Tasty fresh summer soup with a fruity touch, a variation on the local Spanish "ajo blanco" soup.
Anchovy is a small saltwater fish belonging to the herring family.
Apricot and peach in combination with tomato and Mozzarella, serve cool and you have a fantastic fresh summer salad.
A pasta salad that you can easily prepare in advance and can be eaten perfectly for lunch or at a BBQ.
Taco with homemade tzatziki and fresh vegetables, a delicious fusion of mexican and greek flavors
Octopus salad, wonderfully summery and especially popular in Mediterranean cuisine.
Risotto, creamy and nicely seasoned, a delicious dish according to a simple recipe
We absolutely love tartar! You can also vary endlessly with fruit, vegetables, fish or meat.
Beetroot is a versatile vegetable packed with nutrients and health benefits.
Beetroots not only score with their beautiful color, but also the taste combination of this dip is delicious!
Delicious and easy to prepare potato skewers, ideal for the BBQ or your garden party!
A variation on the traditional gazpacho, just as refreshing and with a slightly sweet touch.
Chickpeas with spinach, a traditional dish from the Spanish kitchen that is very nutritious, tasty and also easy to prepare.