Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...
Spicy grilled scampi together with carrot and leek in a coconut cream and a pinch of curry and anise, an appetizer that I serve in small glasses.
Surprisingly tasty croquettes with a breading crust full of herbs, an ideal snack or appetizer.
A vegetarian and very nutritious dish full of Mediterranean flavors.
A classic among soups but this time with a twist, the way I prepare them.
Pasta with green vegetables and a slightly sweet touch of coconut cream, mixed with a raw egg.
Tomatoes cooked in the oven with fresh ricotta and some flavor accents such as pink pepper and grain mustard make this toast a delicious lunch.
A breakfast of poached eggs with yogurt and chili butter, those Mediterranean dishes are a real feast to me!
A lukewarm salad with grapes from the oven and creamy Burrata cheese, a feast for a lunch salad and one of my favorites!
Want to prepare vegetables quickly and tasty? Cook these spicy white cabbage slices in the oven and serve with fish or meat.
Treat yourself with a breakfast of warm oatmeal and chocolate, enjoy a winter morning.
Delicious oven dish full of fresh vegetables and with a Mediterranean touch.
Looking for an easy recipe for a delicious fennel soup? This one for sure you will like!
Enjoy a delicious brunch with friends or your family at the weekend or during holidays.
Sweet young carrots prepared with spicy ginger are a perfect side dish with poultry or on your vegetarian party table.
A festively fresh and delicious starter with a dressing of honey and grain mustard.