Secretos Del Sur261 recipes
Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...
Delicious minestrone soup full of vegetables
Minestrone, originally an Italian meal soup, is actually a spring soup, but this soup full of vitamins can certainly taste good during the winter months.
Trifle of madeleine cake, yogurt and red fruit
A delicious and special dessert consisting of layers of cake, fruit and yogurt.
Carrot - turmeric waffles with yogurt and green vegetables
Combine delicious savory waffles with vegetables, you will surprise everyone and you can vary endlessly with flavors.
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Roasted pumpkin with lentils and coriander
A delicious dish! I combine this, for example with eggplants "Ras el Hanout" or with tabouleh to create a full meal.
Cod cooked in the oven with vegetables
If you add many and varied vegetables than this oven baked cod dish is a complete meal.
Strong urine smell after eating asparagus? Why?
Do you recognize it too? You just ate those tasty asparagus and an hour later your urine has a pungent smell?
Avocado, a superfood in Mediterranean cuisine
Avocado, some tips and facts about one of the most important foods in the Mediterranean diet
Pizza Romesco with grilled spring onions
Pizza Romesco, a dip based on tomato, hazelnuts and "ñoras", in combination with spicy crispy spring onions and feta.
Toast Chanterelle with avocado and egg
A mixture of Chanterelles and Enoki mushrooms, fried with parsley and garlic on a toast with avocado and an egg yolk to finish it.
Nutritious soup of black lentils, pumpkin, carrot and ginger
A nutritious and warming soup starring lentils, a source of iron, magnesium, fiber and so much more.
Filled prickly pears with cottage cheese and anchovies
Prickly pears are sweet fruits with small seeds and give your dish a special exotic touch.
Quinoa salad with mango, apple and orange dressing
Quinoa are nutritious seeds with a nutty taste that you can use perfectly in many dishes, like salads, breakfast,.
Mushrooms baked in honey with pistachio pesto
Stuffed mushrooms on your tapas plate or as an appetizer are so popular that I often prepare them for my guests.
Tomato carpaccio with anchovies and olive oil
Thin slices of sweet tomato with anchovies and red onion, topped with delicious olive oil.
Ginger - orange mocktail with star anise and thyme
Ginger - orange cocktail, in combination with the fresh touch of anise and spicy thyme, this is absolutelt winner for your party.
Puff pastry snack with zucchini, tomato and thyme
Preparing little snacks is one of my favorite activities in the kitchen.
Watermelon soup, deliciously summery and refreshing
Nice and fresh gazpacho with the sweet taste of watermelon.