vegan recipes with a slavic touch
Vegan vanilla walnut crescent cookies that just melt in your mouth!
Roasted cabbage wedges with creamy vegan caraway mustard sauce.
Super easy German vegan gingerbread cookies covered in chocolate.
Vegan stuffed no-turkey seitan roll with rich mushroom gravy and festive cranberry sauce.
Buckwheat with walnut cream, roasted beetroot, sunchoke purée and chocolate balsamic sauce.
Vegan Swedish cinnamon buns with sweet walnut paste.
Crispy vegan kohlrabi schnitzels with sweet pea purée.
This lemony Israeli couscous with romanesco and broccoli makes delicious yet very easy vegan meal.
Perfectly moist, flavorsome and delicious vegan carrot cake loaf with orange glaze.
Fun and delicious party snack or holiday appetizer - vegan deviled mushrooms.