Healthy food, fresh ingredients, simple reci[es
An easy appetizer that works with or without the sauce.
This is a great holiday dessert - Thanksgiving or Christmas.
Bread Baking Babes Bake Egg Bagels, in 4 flavors: Orange Oatmeal, Cinnamon, Pumpernickle and Onions.
This is not a true 'Bolognese' but it was a quick, easy, tasty skillet dinner, with lots of veggies.
A shredded potato crust makes this an easy last-minute dinner - with 30 minutes to relax while it bakes.
I don't brown / pre-cook when I use my slow cooker.
I prefer scallops without the coral so I normally buy frozen and thaw before cooking.
This is one of the rare time that I brown the meat and veggies before adding to the slow cooker.
A savory quick bread, with smoked salmon and cheese, makes a nice addition to a buffet table.
Adding the pasta to the skillet to finish cooking adds flavor to the pasta and helps to thicken the sauce.
Bread Baking Babes bake Caramelized Onion, Sweet Potato Bread, aka: Elbow Lick Sandwich Bread.
The slow cooker does a wonderful job on flavorful lamb shanks, rendering them fall-apart tender.