Thyme for Cooking2,530 recipes
Healthy food, fresh ingredients, simple reci[es
Asparagus with Poached Egg and Gnocchi; clichés
Fried Asparagus with Gnocchi and Poached Egg, an easy, light starter for spring
Pork Tenderloin stuffed with Chives and Green Garlic; the update
Pork Tenderloin stuffed with chives and green garlic, roasted, makes an easy main course, ready in just 40 minutes
Barley Salad with Red and Green Peppers; too much of a good thing? NON!
Barley Salad with Red and Green Peppers; using quick-cooking barley makes a wonderful, chewy, healthy salad in just 25 minutes.
Avocado Rolls; cooking v not cooking
Purchased phyllo dough makes these simple Avocado rolls a snap, great for party nibbles or a an easy first course
Grilled Barbecued Tuna, pondering the existence of dog
Grilled, Barbecued Tuna, with an easy, flavorful sauce.
Mushroom Burgers with Fried Onions; Summer has arrived!
Chopped mushrooms had flavor to these burgers, that are topped with more mushrooms and onions
Zucchini, Tomato and Mozzarella Layers; and so it goes
Zucchini, Tomato and Mozzarella Layers, an easy first course using fresh veggies from the garden
Grilled Chicken with Tapenade
Grilled Chicken with Tapenade - the purchased paste is tucked under the skin for maximum flavor
Preserving the Harvest: Tomatoes
What would life be without tomatoes? Pizza? Pasta? Summer? I have canned (bottled) whole tomatoes, tomato sauce and tomato juice in the past.