Thyme for Cooking1,350 recipes
Healthy food, fresh ingredients, simple reci[es
Spring Shrimp and Asparagus Salad; Disappointments
Spring salads with Asparagus, Spinach and Shrimp - easy dinner to end the week
Salad with Warm Mustard Beets and Goat Cheese; This and Next
Salad with Warm Mustard Beets and Goat Cheese, either as a first course of light lunch
Warm Barley and Chard Salad, Bonnie and Guapa tell tales
Warm Barley and Chard Salad, using both the leaves and the stems of Swiss chard.
Ham, Asparagus and Mozzarella Salad; it's organic!
Ham, Asparagus and Mozzarella Salad - perfect easy salad supper for a hot summer night
Mock Spinach Soufflé; La Félibrée
Mock Spinach Soufflé; La Félibrée - the 94th annual celebration of all the Occitan
Chicken and Spinach Lasagne
Do you use a Béchamel sauce when you make lasagne? Back in my younger days, when I lived in the US, I made lasagne with ground beef, cottage cheese and tomato sauce.
Mushrooms Stuffed with Mascarpone and Bacon, my cookbooks
When one has one’s own garden one can grow a variety of interesting produce.
Fried Rice with Savoy Cabbage; the update
Savoy or green cabbage is leafier than the traditional white cabbage.
Stir Fried Chicken with Mushrooms and Snow Peas
Today we had sunshine, rain, sleet, hail and high winds….
