Travel & Food397 recipes
Thoughts, stories and ideas.
Homemade chocolate and peanuts granola bars
Afternoon snacks are not only for kids in the household! Mama’s working hard and need some fuel comes 4pm.
Lentils and sausages stew
Temps are not very low for an October, quite the contrary actually but I am craving cozy and comfort food anyway so that is what I am making! Here, I made a delicious lentils and sausages stew, nothing simpler but it’s flavorful and everyone licks their.
Butternut cake with cream cheese frosting
Why on Earth would you put butternut squash in a cake? I mean we already put carrots, beets and sometimes zucchinis so I figured why not? This picture doesn’t do it justice AT ALL.
Chicken with apples and cider
Fall vibes, am I right? Apples, cider, chicken… You just can’t do better than that for a fall themed dinner.
Chocolate and hazelnuts cookies
If you landed here, you might be as gourmand as me! And you’ll have a run for your money with this amazing recipe : chocolate and hazelnuts cookies.
Veggie noodles stir fry
Typically my kind of meal! Easy, quick and uber delicious! I just throw everything that is in the fridge and need to be used up.
El pico de gallo, Latin America in your plate, Lyon 7
Are you looking for a place to eat with your tribe and you really want it to be good? I got what you need! We tried El pico de gallo recently and loved it
Lentils salad with walnut dressing
Lentils salads… I never think of doing that at home! Until I ate a really good one a few weeks ago and I was questioning why I almost never make it for my family.
Easiest marinated chicken ever
If you don’t like to spend twelve hours in the kitchen to impress your guests, this recipe is for you! A 3-minutes marinade, let it rest + bake it and it’s done.
Paloma cocktails with Galvanina
I am far from being good at cocktails! But this one is an easy one, no weird ingredients or tricky method.
Lemon and garlic grilled sardines
Oh the sweet memories of Portugal… The smell of sardines grilling in the inner courtyards or on the sidewalk, the crispiness of the skin and the delicate flavor of the flesh!
Colorful zucchini quiche
After a well deserved break here on the blog, I am back with a delicious zucchini quiche.
Moroccan koftah spread
If you have guests over any time soon, here is an family-friendly, budget-friendly and unique way of feeding everyone! Build a spread with homemade flatbreads, hummus, vegetables and grilled koftah! Then everyone make its own wrap and devour it!
2 ingredients rich and creamy chocolate pots
Chocolate pots that only require two ingredients, a few minutes of cooking and are delicious? That is my kind of summer dessert, served with a gigantic ice-cream scoop it really balances the richness and creaminess of that dessert and complements it.
