All recipes from "Meal" from the blog "Treks & Bites" - page 4

The Best Lamb Ragu Pappardelle Pasta

Slowly braised lamb shoulder with jalapenos, shallots, garlic and cumin, is "fall off the bone" tender and delicious tossed with pappardelle or in between slices of your favorite bread

Mozzarella Arepas

Corn pancakes layered with melted mozzarella and served hot!

Simple Grilled Salmon with Kalamata Olives, Tomatoes & Feta

Grilled salmon served with a topping of Kalamata olives, tomatoes, sun-dried tomatoes, basil and crumbled feta cheese.

Thai Coconut Chicken

Chicken thighs in coconut milk, lemongrass, garlic, fresh ginger, Thai basil, & red chili pepper broth.

Monte Cristo with a Crunch

Grilled turkey and cheese sandwich, dipped in egg, coated in crunchy whole-grain cereal and toasted pecans.

Grilled Salmon with Pecan-Bran-Maple Crust

Easy Chicken Gorgonzola Pasta

Chicken browned in sun-dried tomato oil and fettuccine tossed in a creamy gorgonzola, sun-dried tomato and basil sauce, topped with toasted pine nuts.

Oatmeal Chocolate Chip Cookies

Oats and dark chocolate chips combine for a beautifully textured cookie filled with plenty of pockets of dark, gooey chocolate.

Buffalo Chicken & Blue Cheese (Air-Fried) Egg Rolls

Melted sharp cheddar, tender Buffalo chicken and blue cheese crumbles all wrapped in an egg roll and then air-fried to the perfect crunch!

Savory Salmon Cheesecakes

Cream cheese, Boursin cheese, smoked salmon, dill and shallots bake up for this heavenly savory salmon cheesecake.

Carrot Cake Cookies with Mascarpone Frosting

You’ll find all of the same carrot cake goodies like carrots, pineapple, nuts and raisins in these spice cookies frosted with mascarpone frosting.

Stuffed Baked Chicken Breasts

Roasted cremini and morel mushrooms, shallots, spinach, and Boursin cheese rolled into split boneless chicken breasts and baked.

Savory Bacon & Gruyere Scones

Duck bacon, Gruyere cheese, chives and toasted pecans all rolled into a sensational savory scone.

Smashed Sweet Potatoes with Pomegranates, Balsamic Glaze & Whipped Feta

Baked sweet potatoes smashed with salt, pepper, melted butter and whipped feta.

Cacio e Pepe

How to make Cacio e Pepe, literally cheese and pepper pasta! Made with brown butter, black pepper and freshly grated Pecorino Romano and Parmigiano Reggiano, this pasta dish is simple and delicious!