An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Rigatoni pasta tossed in a rich and creamy sauce made up of ground pork, mushrooms, garlic, and crushed red pepper.
The classic Indian flavors of Butter Chicken made with homemade meatballs and served with naan bread.
Roasted poblano peppers stuffed with rice, vegetables, Monterey Jack cheese, and Mexican spices.
Thick and creamy homemade sausage gravy made from ground pork and spices.
A spicy Mexican rice side dish consisting of white rice lightly toasted then cooked with fresh spinach, onion, garlic, cilantro, and serrano pepper.
Shaved beef seasoned with gyro spices on a homemade pizza dough with feta cheese, tomatoes, onions, olives, and tzatziki sauce.
An open faced sandwich made with turkey breast and a white cheddar Mornay sauce that's broiled until browned and bubbly then topped with crispy bacon and sliced tomato.
Rigatoni pasta tossed with a spicy homemade Italian pork sausage, artichokes, and freshly grated Parmesan cheese.
Ground beef, ricotta, mozzarella, and Parmesan cheeses layered in tomato sauce and pasta noodles.
A creamy chicken and lasagna noodle soup with mozzarella and freshly grated Parmesan.
Bone-in chicken thighs baked in an Asian-inspired sweet and spicy marinade then finished with sesame seeds.
A New Orleans soup aka "Old Sober", Cajun seasoned beef noodle soup topped with a hard boiled egg and green onions.
Italian seasoned pork meatballs simmered in a marinara sauce made with fresh herbs.
A flat Italian white bread made of flour, water, yeast, and salt that has a crispy crust and porous center.
Pan seared chicken thighs with a spinach and tomatoes in a sherry butter sauce.
Manicotti pasta stuffed with Mexican spiced beef and Monterey jack cheese then baked in a homemade enchilada sauce and topped with cheddar.
A stovetop version of the Spanish rice dish made with brussels sprouts and asparagus.