An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Ground pork and ricotta cheese meatballs simmered in a homemade tomato sauce.
Chicken, egg, tomato, avocado, blue cheese, green onion, and crispy pork belly served over a baby spinach and iceberg mix and drizzled with red wine vinaigrette dressing.
A simple and delicious coleslaw made with cabbage, vinegar, mayo, and crushed red pepper.
Light and fluffy mashed potatoes with freshly grated Parmesan cheese baked until golden brown and crispy on top.
Eggs cooked over a mix of brussels sprouts, onions, garlic, and crushed red pepper flakes.
Broccoli florets and toasted cashews in a garlic and crushed red pepper sauce served over steamed jasmine rice.
Chicken chili made with chicken breasts, cannellini beans, and poblano peppers then topped with Monterey Jack cheese and sliced jalapenos.
A homemade skinless version of the polish sausage made with beef, pork belly, and spices then roasted in the oven.
Sweet, smoky, spicy, and cheesy come together in this thick and creamy sweet potato soup.
Crispy baked bone-in chicken pieces coated in breadcrumbs, spices, and freshly grated Parmesan cheese.
A creamy risotto style dish made with farro, mushrooms, and white cheddar cheese.
Sirloin steaks pan seared in a cast-iron skillet then topped with garlic and chive butter.
Beef Parmesan meatballs baked in a homemade marinara sauce and topped with mozzarella cheese.
Roasted brussels sprouts, cream, and Parmesan cheese topped with breadcrumbs and baked until bubbly and golden brown on top.
Breakfast tacos consisting of eggs scrambled with onion, jalapeno, and fresh tomatoes then sprinkled with tortilla chips and cheese and served in warm tortillas.