YepRecipes.com308 recipes
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Slow Cooker Chicken and Meatball Cassoulet
A slow cooker version of the French stew, made up of boneless chicken thighs, homemade pork meatballs, and great northern beans.
Creating the Perfect Pulled Pork Meal
Cooking the best pulled pork is a delicious dance of science and art.
Slow Cooker Pork and Split Pea Soup
A split pea and vegetable soup slow cooked with bone-in pork shoulder.
Sarma (Serbian Cabbage Rolls)
A beef, pork, rice, and spice mixture rolled up in cabbage leaves then baked over top of sauerkraut.
Sarma (Serbian Cabbage Rolls)
A beef, pork, rice, and spice mixture rolled up in cabbage leaves then baked over top of sauerkraut.
Slow Cooker Pork and Split Pea Soup
A split pea and vegetable soup slow cooked with bone-in pork shoulder.
Spicy No-BBQ-Sauce Slow Cooker Pulled Pork
Pork shoulder seared in a spicy dry rub then slow cooked until tender without the addition of BBQ sauce.
Feijoada (Brazilian Pork and Black Bean Stew)
A slow cooked Brazilian stew made of black beans, pork shoulder, and a homemade pork sausage.
Skinless Smoked Style Sausages
Homemade skinless smoky flavored sausages made from ground pork and seasonings.
Linguine Pork Pad Thai
A spicy stir-fry dish made up of linguine pasta, sliced pork, vegetables, peanuts, and fresh cilantro in a salty, sweet, and sour sauce.
Ground Pork Carbonara
Thin spaghetti tossed with ground pork, egg, and freshly grated Parmesan cheese.
Kalpudding (Swedish Cabbage Meatloaf)
A Swedish meatloaf made with ground beef, ground pork, and caramelized cabbage.
Types of Pork Chops: What's the Difference?
Whether you prefer them grilled, pan-fried, or roasted, pork chops offer a tender and juicy dining experience.
What Cut of Pork is Used to Make Ground Pork?
Ground pork adds a rich and savory flavor to countless dishes, but have you ever wondered which part of the pig this popular meat product is made from?
Slow Cooker Garlic and Ginger Pork
An Asian inspired dish consisting of cubed pork shoulder slow cooked with onion, soy sauce, crushed red pepper, and a good amount of ginger and garlic then served over steamed jasmine rice.
Country Style Ribs: The Often Overlooked Pork Cut
Country style ribs are a delectable cut of meat that often goes under the radar.
Is Removing that Membrane from Pork Ribs Really Necessary?
If you’re a fan of pork ribs, you may have noticed that they sometimes have a thin, tough membrane, on the backside of the ribs.
Homemade Deli-Style Pork Cold Cuts
This thinly sliced roasted pork loin seasoned with smoked paprika and garlic makes a perfect lunch meat for sandwiches.
Skinless Butifarra (Catalan Sausage)
Butifarra, also spelled botifarra, is a simple basic sausage from Catalonia, Spain, that is made up of ground pork and a few simple spices.