YepRecipes.com862 recipes
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Nikuman (Japanese Steamed Pork Buns)
Asian steamed dumplings filled with ground pork, shiitake mushrooms and cabbage known as Nikuman or Butaman.
Hawaiian Pulled Pork with Pineapple Slaw
Pork loin slow cooked in a pineapple BBQ sauce and served with a cabbage & pineapple slaw.
Kale Pesto Chicken Pizza
Basil and kale pesto sauce topped with chicken and grape tomatoes make for a scrumptious slice of pizza
Cauliflower Salad with Cheddar and Bacon
Crunchy cauliflower mixed with mayo, green onion, cheese and bacon.
Mushroom Barley Risotto
Substituting easy to cook barley takes all the hard work out of risotto without the loss of the creamy, al dente textures and flavors.
Cauliflower and Cornmeal Pizza Crust
A gluten free and yeast free pizza dough made from cauliflower and cornmeal.
Cabbage Halusky
A simple Slovakian comfort food made of homemade potato dumplings, cabbage, and onions.
Mushroom and Toasted Walnut Spread
A rich and earthy vegetarian pâté made with cremini mushrooms, toasted walnuts, cream cheese and shallots.
Pork Tenderloin with Apple-Fennel Slaw
Medallions of pork are quickly seared and then accompanied by a fresh cabbage salad and a mustard pan sauce.
Oyakodon with Hoshi Shiitake Dashi
A Japanese chicken and egg rice bowl made with a dried shiitake mushroom broth.
Spinach, Mushroom and Ricotta Fettuccine with Lemon
An easy to make pasta dish made with spinach, mushrooms, and ricotta cheese finished with a zing of lemon zest.
Sesame Beef Stir Fry
Japanese marinated sirloin stir fried with onion and bell pepper served over white sushi rice.
Bacon and Blue Cheese Stuffed Mushrooms
Roasted mushrooms stuffed with bacon, blue cheese, garlic and shallots.
Squoodles and Zoodles in Kale Pesto with Tomatoes
Squash and zucchini tossed in a fresh kale pesto topped with tomato confit, Parmesan cheese and pine nuts.
Pork Shogayaki (Japanese Ginger Pork)
An easy and delicious Japanese dish made with ginger marinated pork and served with rice and cabbage
