
Knedle, or plum dumplings, are a popular dessert across Central, Eastern and Southern Europe.

Stir-fried Pork and Kimchi, or “buta kimchi” is a very popular savory dish in Japan made with thin sliced pork tenderloin, onion, cabbage and kimchi.

Disclosure: I received free samples of California Dried Plums mentioned in this post.

Dive into the world of chadō (茶道, “the way of tea”) and learn how it continues to bring inner peace and mindfulness to participants.

Apple and Plum combined with ice sugar all all you need to create the sweet and delicious syrup.

Curious about what makes Japanese knives a favorite of professional chefs? Learn about how to choose your own.

Cool and refreshing, simple and sophisticated, who can say no to iced tea on a hot day? I use my own homemade syrup for this recipe which is also incredibly easy to make.