Curious about what makes Japanese knives a favorite of professional chefs? Learn about how to choose your own.
Knedle, or plum dumplings, are a popular dessert across Central, Eastern and Southern Europe.
This is a vegetarian-friendly version of Okonomiyaki, a savory pancake that is eaten in Japan.
Aqua, Fuchsia and Teal Christmas Party inspiration board for a Christmas Visions of Sugar Plum Party or Holiday Celebration!
Wagyu beef and fresh kimchi is stir fried in a delicious egg fried rice to create this savory and spicy fried rice.
Japanese cucumber salad made with fresh cucumbers sliced julienne style, mixed with ‘wafu’ dressing and topped with fresh shiso leaves.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
There is a problem with this dessert! It’s so darn good that it is hard to stop eating.