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Plum Vinegar from Scratch

Plum Vinegar from Scratch

Plum Vinegar from Scratch is Italian Crema di Aceto di Prugna, homemade fruit vinegar, creamy thick fresh fruit condiment and salad dressing, perfect recipe to satisfy even the most demanding Epicureans!

Portuguese Pork & Clam Stew

Portuguese Pork & Clam Stew

How to make a Portuguese Pork and Clam Stew.

Greek Shrimp Diavolakia

Greek Shrimp Diavolakia

How to make Greek Shrimp Diavolakia.

Swiss Plum Tart (Zwetschgen-Wähe)

Swiss Plum Tart (Zwetschgen-Wähe)

This plum tart known as Zwetschgen-Wähe in German originated in Switzerland and is typically prepared as thin square slices of sweet tart filled with a custard mixture and halved or sliced plums.

Japanese Tea – A Refreshing Cup For Everyone - Mountain Plums

Japanese Tea – A Refreshing Cup For Everyone - Mountain Plums

Japanese green tea is enjoyed around the world.

Rachel Khoo's Swedish Plum Tosca Cake (Toscakaka)

Rachel Khoo's Swedish Plum Tosca Cake (Toscakaka)

This Swedish plum Tosca cake is a twist on one of Scandinavia's favourite cakes.

Roasted Japanese Yam with Chrysanthemum Greens - Mountain Plums

Roasted Japanese Yam with Chrysanthemum Greens - Mountain Plums

A vegan-friendly meal made with fresh yamaimo, Japanese yam, and shungiku, chrysanthemum greens.

Sand Plum Jelly

Sand Plum Jelly

It’s that time of year –– sand plums are at their prime at the Henry farm.

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