Top Barley recipes
Barley and Cabbage Salad
Serves 6 1/2 cup pearled barley 1/2 large savoy cabbage, cored, thinly sliced (about 7 cups) 1/2 cup (80 ml) fresh lemon juice (from 2 lemon.
Barley Salad with Red and Green Peppers; too much of a good thing? NON!
Barley Salad with Red and Green Peppers; using quick-cooking barley makes a wonderful, chewy, healthy salad in just 25 minutes.
Meatball Soup with Cabbage and Barley
Meatball Soup with Cabbage and Barley, quick, easy to make and hearty for cold winter days
Dublin Coddle with Barley
A Dublin Coddle is a rich, comforting and humble Irish stew of pork sausage, vegetables and herbs.
Peppers Stuffed with Beef, Mushrooms & Barley
Both peppers and mushrooms are at their best in the fall.
Easy Chicken and Barley Soup
A simple chicken and barley soup that's easy to prepare and tastes great.
Barley and Butternut Squash Gratin, the wood arrived
Barley and Butternut Squash Gratin, easy and can be done ahead
Homemade bagels
A simple homemade bagel recipe using white flour, kneaded and left in the fridge for slow fermentation.
Warm Barley & Co Humble Salad | My Food Memoirs
A 'guilt free', simple and humble warm salad, made with slow roasted sweet potatoes, carrots, and red bell pepper.