Top Barley recipes
Chicken Vegetable Barley Soup; things not to do in France
Chicken Vegetable Barley Soup, with homemade stock, or the quick, pantry version - both delicious
Italian Vegetable Barley Soup
Serves 8 Salt 1 cup pearled barley (I used 1/2 cup quick barley and skipped first paragraph of the recipe) 3 tablespoons oliv.
Soyachunks & Barley Pinched Fritters
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Peppers Stuffed with Beef, Mushrooms & Barley
Both peppers and mushrooms are at their best in the fall.
Barley Namak Pare
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Warm Barley & Co Humble Salad | My Food Memoirs
A 'guilt free', simple and humble warm salad, made with slow roasted sweet potatoes, carrots, and red bell pepper.
Dublin Coddle with Barley
A Dublin Coddle is a rich, comforting and humble Irish stew of pork sausage, vegetables and herbs.
Barley Salad with Red and Green Peppers; too much of a good thing? NON!
Barley Salad with Red and Green Peppers; using quick-cooking barley makes a wonderful, chewy, healthy salad in just 25 minutes.
Barley and Cabbage Salad
Serves 6 1/2 cup pearled barley 1/2 large savoy cabbage, cored, thinly sliced (about 7 cups) 1/2 cup (80 ml) fresh lemon juice (from 2 lemon.