A blog about Indian and International cuisine, with simple steps and catchy pictures.
A great vegan snack to tuck in - this healthy chickpeas, turmeric, red onion and chilly flakes, moreish and pretty addictive.
Roasted sweet potato topped with crispy chickpeas, tahini and a sprinkle of sumac.
This quick-to-make one dish meal takes less than 30 minutes to prepare and is packed with flavor and nutrients.
Asparagus-mushroom curry with chickpeas makes a quick, easy, delicous and comforting meal that is also vegan, plant-based, oil-free and gluten free.
These healthy vegan quinoa bowls are PACKED with flavour! Fresh broccoli, crunchy pine nuts, fluffy quinoa and lemon and parsley dressing- good hot or cold!
Soaking time: 12hSprouting time: 12h (optional)Prep time (the batter): 5 minutesPrep time (frying): 40 minutes or cook time (baking): 25 minutes Say goodbye to chickpea flour and try my vegan omelette made with sprouted chickpeas instead.
These spicy air fryer chickpeas are an easy, delicious, and healthy snack.