A blog about Indian and International cuisine, with simple steps and catchy pictures.
My favorite side dish is sweet potatoes with chickpeas and Greek yogurt.
You have probably heard of chickpeas, or at least seen them in your food.
You’ll love this baked vegan falafel recipe with canned chickpeas, if you’re into healthy oil-free plant-based treats.
This beautiful purple soup is made with roasted cauliflower.