Vegan Brown Rice Bowl with chickpeas, sweet potatoes, spinach, and tahini dressing is the perfect budget-friendly weeknight dinner.
Coronation chicken is such a ubiquitous buffet dish and sandwich filling in the UK, and its something I had yet to replicate as a vegetarian.
The perfect side dish for a summer day is a nice fresh salad.
The holidays can be a lovely time with friends, family, and food – though we can all go a bit overboard with the last one.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chana dal lauki is split chickpeas & bottle gourd vegetable boiled & thereafter tempered in spice & masala powders using ghee.
A super easy, bright and satisfying pasta made using chickpeas three different ways!
A blog about Indian and International cuisine, with simple steps and catchy pictures.