
A creamy goat's cheese sauce slathered on top of rich puy lentils and mushrooms, with pasta and crispy mozzarella.

An Indian lentil preparation, made with whole grain yellow lentils cooked in aromatics and spices.

Dal Kachori - Dish from North of India where lentils are stuffed in indian bread and deep fried to give scrumptious taste

A beautiful stuffed tomatoes recipe with feta cheese, lentils and quinoa - all your favourite Greek flavours in one little bundle!

Chana Dal is inspired by Hyderabadi haleem which is quite complicated to make but no doubt the results are outstanding.

Hearty and delicious oil-free vegan dal recipe with millet and black Beluga lentils.

From the Arabic cuisine, I have for you an easy to make flavorsome bulgur pilaf with lentils.