
Recipe for vegan sweet potato brownies by Deliciously Ella.

Methi Thepla is a Healthy Indian Flat bread made with fresh fenugreek leaves , whole wheat flour , gram flour and spices.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Wheat parotta is a crisp flaky multi layered flatbread made using whole wheat flour ( gehu atta).

These eggless dinner rolls are light, fluffy and easy to make! With a hint of sweetness from honey this healthier whole wheat alternative is a delicious addition to any meal!

Bake these Chocolate No-Chill Vegan Sugar Cookies for your next Christmas party: they are easy to make, dairy free, and delicious! Vegan (contains wheat); Free of: eggs, dairy, soy, coconut, tree nuts, peanuts

Fragrant methi paratha made using whole wheat flour is a great Indian flatbread, a nutritious alternative to regular paratha