Smoky ham, sweet and crispy cornbread croutons, salty cheddar cheese, tart peaches, crunchy and sweet pecans, bright and tangy scallions - the best salads feature a little lettuce and a whole lot of goodies.
Instant Pot Split Pea Soup with Ham and Pancetta is a perfect way to use up leftover ham.
Loaded with ham, roast pork, Swiss, pickles, and mustard, these baked Cuban sliders are perfect for serving a crowd, or for a simple family meal.
This Ham and 15 Bean Soup is super easy to make in your Slow Cooker.
Grilled gouda with honey ham, apples & chutney mayo is a lunchtime treat that's worthy of YOU!
An elegant and extra special “scalloped potato” variation, we served this side dish with ham for Easter dinner.
You've had cordon bleu casseroles, sandwiches or just baked styles, but have you had it as a soup? Chicken, ham, and mushrooms in a swiss Dijon broth that is surprisingly delicious makes this a recipe you can't pass up!