Shrimp Avocado Salad, with Spinach, Red Lettuce and Basil, easy main course salad
Veal Scallops with Green Garlic and Capers, an easy and elegant skillet main course for spring dinners
The bright green colors announce spring as much as the ingredients: asparagus, peas, & green garlic.
This unusual take on crack slaw uses ground veal, pairing it with mushrooms, leeks and typical Asian seasonings.
Slow Cooker Veal Pot Roast, with Carrots, Potatoes, Shallots and Celery