This is a delicious veal roast slow cooked in a tagine infused with a fragrant mix of exotic moroccan flavourings which gives it a distinct unique taste.
Lots of serious grill aficianados think of steak, particularly, a big, thick T-Bone, as the ultimate summer dinner.
This is a traditional recipe which is enjoyed by all of us in our family.
This recipe of dim sum or dumpling it's delicious and they are filled with ground veal, shiitake mushrooms, spices and steamed, but they could also be fried or dropped into a delicious broth.
Veal Rolls stuffed with Asparagus, Prosciutto and Cheese, finished with a light Marsala sauce
The veal we get is from older, grass-fed animals that spend their lives in the pasture with the rest of the herd.
Veal Scallops, Mushroom Pan Sauce, flavored with sherry and a hint of tomato for an easy dinner.
Braised Veal with Garlic, the sauce of garlic, tomatoes and bread crumbs is creamy, smooth and perfect over pasta