Duxelles may be more traditional with veal or beef but it works wonderfully well with chicken breasts.
Veal Blanquette I have concluded, in my vast and intensive study of my fellow humans, that everyone has a 'thing' which, totally out of proportion to the rest of his or her lifestyle, is deemed not worthy of expense.
Veal Marengo, with Shallots and Mushrooms, serve on pasta, polenta or gnocchi
While I take a break visiting family, step back with me in time to 3 years ago, when we were homeless, to the beginning of this project….
Brätchügeli uf Härdöpfelstock ist sooooo gut! Es sind ganz typisch schweizerische Kalbfleisch Kugeln in Sauce.
Veal Marengo, Slow Cooker Version; just as good but cooks while you're busy.
I served this with skillet gnocchi - no boiling, just 5 minutes in a skillet with a bit of olive oil.