Crunchy crab rangoon wontons are always popular at buffets and dinner parties.
Alaskan King crab cakes are filled with meaty chunks of sweet Alaskan King crab and just enough filling to hold them together.
Elevate your dining experience with this delectable Crab Fried Rice, a harmonious blend of succulent crabmeat, eggs, and vibrant veggies.
Wanted to give your same old steamed crab a different kind of taste? You can give this recipe a try.
The meal begins with a scrumptious crab dip, followed by flavorful and nourishing Italian-inspired sausage and orzo soup accompanied by cornbread and a Caesar salad.
The dish is available at most Singaporean restaurants but if you want to taste it at its best, eat it from the hawker stalls or food courts only.