A creamy-yet-fresh pasta salad full of plant protein and satisfying fiber.
Mexican Tuna Salad is a flavor-packed twist on the classic that's set to become your new favorite.
For healthy lunch in a pinch, this tuna salad recipe is all you need! Loaded with crunchy veggies and dressed with fresh lemon and olive oil, you won’t miss mayonnaise for a second.
Tuna salad tossed with iceberg lettuce, sweetcorn, olives, and feta cheese.
The best high-protein Tuna Spread made with hard-boiled eggs, cottage cheese, veggies and a touch of creamy mayo.
If you are looking for a vegan tuna salad that will appease your cravings for an all time childhood favorite, or for your kids lunches, you've definitely found it here.
Yield about 1 cup 1 can (5 oz = 142 gram) albacore wild tuna 2 medium eggs, hard boiled 1 tablespoon ketchup 1 tablespoon olive oil 8-1.
The classic Italian tuna tonnato sauce is served with ripe tomatoes, fried capers and crispy breadcrumbs for an incredible tomato tonnato.