Seafood Lasagna filled with a delicious mix of shrimp, scallops, salmon and cod in a creamy béchamel sauce and baked in layers of wide lasagna noodles.
Finger-licking vegan appetizer! Seared king oyster mushroom scallops with creamy truffle celery root purée.
Flamed scallops on quinoa fusilli is a nice light meal to start the summer.
Succulent shrimp, calamari, scallops, crab, and clams are showcased in this rich and creamy seafood chowder recipe.
Grilled Scallops with Caper Remoulade makes an easy 'Friday Fish and one that everyone will love.
Grilled Beer Butter Scallops with Cherry Salsa, with a grill or a grill pan! Let’s talk scallops for a second.