These pies are a perfect side dish for fish, duck breasts as well as fresh scallops.
Flamed Scallops Pasta are flamed in Grand-Marnier and then served on a bed of quinoa fusilli filled with slightly cooked bell pepper, cherry tomatoes, lime zest and fresh basil for a delightful summer night meal!
Veal Scallops with Green Garlic and Capers, an easy and elegant skillet main course for spring dinners
This is a comforting wholesome pumpkin focaccia side dish I made in Pizza Bianca style especially for Thanksgiving.
Discover how to cook scallops like a pro, and enjoy rich seafood dishes.
Beer Brined Scallops over Spinach Salad With Bacon Stout Dressing
Stir-Fried Scallops with Leeks, Chinese New Year - Happy Year of the Horse
This chunky Vegetable Chowder with Seared Scallops is a kaleidoscope of colors that takes full advantage of good, healthy vegetables.