Chicken, artichoke hearts, red onion, black olives and feta cheese on a crispy garlic crust.
I consider this a pantry salad as white beans and marinated artichoke hearts are one of my pantry staples.
Artichokes is a vegetable that originated in the Mediterranean regions.
This antipasto salad is loaded with slices of meat, chunks of cheese, olives, artichoke hearts, and a delicious homemade dressing! With no cooking required, it is about as easy as it gets! Feel free to customize all of the toppings, too!
Tender braised chicken is accented with Mediterranean flavors in this mouth-watering Braised Chicken with Olives and Artichokes recipe.
A quick and easy, crowd-pleasing dish that can be prepared two different ways, this Artichoke, Sun-Dried Tomato and Feta Appetizer is the perfect addition to your next party menu!
Explore this delicious and healthy Zeytinyagli Enginar Dolmasi - Stuffed Artichokes, a traditional Turkish dish made of artichokes, lemon, aromatics, and olive oil.