Creamed Rainbow Chard, with a bit of hot mustard to make it interesting
I originally made this gratin with spinach – frozen spinach, actually.
Chard Pimiento Gratin, made with a pimiento sauce rather than the usual cheese or cream
These are great to serve with drinks at a party or to have for a quick breakfast.
Creamy Risotto with Red Chard, Red Onion, Red Wine and Sausage - Comfort food dinner in a bowl
My chard did very well during the beginning of summer – so well, in fact that, by the beginning of August, it was a bit out of control.
Rainbow Chard Gratin, simple recipe that can be used with almost any vegetable