Grilled Salmon with Miso Sherry Sauce, served with stir-fried chard
My cousin, D, who went to art school, has been to Paris several times but never to the Louvre.
Did I mention that I broke a tooth in Paris? Did I mention that I am terrified of dental work? Did I mention that my absolutely worst nightmares involve breaking teeth? I have memories of going to the dentist as a child, en famille, and sitting in the.
Serve this as a side dish to grilled chicken or pork, or have it alone for a light supper.