Le gamjaguk est une soupe coréenne avec une base de bouillon clair, du boeuf émincé et des pommes de terre.
Make it feel like Christmas morning every day with this Easy, Vegan Breakfast Casserole (With Tofu And Hash Browns)!
Let's make delicious and crispy spring rolls with rice paper! I am talking about these cute rice paper rolls that have a colorful, pre-cooked veggie filling (with carrots, purple cabbage, spring onion, bean sprouts in this recipe) and baked in the oven.
This 15-minute Vegan Egg Salad is made of tofu and cashews to give you a creamy, protein-packed and delicious breakfast sandwich.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A staple for any brunch or maybe even breakfast burrito! A few vegetables, tofu, and seasoning.