Best Use leftovers recipes from our bloggers - Page 27

Miso Glazed Roasted Salmon

A quick and easy miso glaze turns ordinary salmon fillets into a show-stopping meal.

Source: From Scratch Fast

The Saint Patty Corned Beef Melt

Transform your leftover corned beef into the ultimate grilled sandwich, The Saint Patty Corned Beef Melt!  Made with corned beef, melted cheese, sliced pepperoncini, sautéed onions, and Dijon mayo, this mouthwatering sandwich makes a perfect Saint Patrick's.

Source: Flavorful Eats

Masala Kuzhi Paniyaram from Leftover Idli Dosa Batter

Source: Vidhu's kitchen

Green Chile Pork Enchiladas

These enchiladas were easy to make using leftover  pulled pork  and a can of green chile enchilada sauce.

Source: Cooking with Barry & Meta

Japanese Corn Potage

If you are corn-lover like me, then you MUST make this Japanese Corn Potage.

Source: Bear Naked Food

Quick garlicky panzanella - "leftover bread salad"

Quick garlicky panzanella - "leftover bread salad" Serves 2 2 cups French country bread slightly toasted and cut into 1-inch cubes, 3 cup.

Source: Cooking with Yiddishe mama

Slow Cooker Chicken Tagine

Full or warming spices and North African flavours, this slow cooker chicken tagine is a brilliant easy recipe.

Source: Searching for Spice

Salmon Fried Rice

With perfectly cooked, flaky salmon and a slew of vegetables, this is the ultimate salmon fried rice.

Source: From Scratch Fast

Healthy corn chowder

Corn chowder with aged cheddar is a great way to use those leftovers of corn or do something different with it.

Source: The FoodOlic recipes