A blog about Indian and International cuisine, with simple steps and catchy pictures.

The stollen or German Christmas Bread is one of my favorite Christmas’s recipes.

A Cinnamon Apple Dutch Baby Pancake, sometimes called a German pancake, a Bismarck, a Dutch puff, or a Hootenanny, is a large American popover.

Kalter Hund is a traditional German Recipe that goes back pre WWII and ever since has been coined as the German no bake dessert.

My quick and delicious grilled brats are an amazingly tasty treat you can whip up in no time! Give them a quick simmer in a delicious German beer before grilling, and you’ll be amazed at how something so simple can be so tasty!

My delicious Nussecken (German Nut Corners) combine a buttery shortbread base, sweet apricot jam, sticky hazelnuts, and an amazing chocolate glaze! They're a special treat to enjoy year-round and a true delight to share at Christmastime!