Top Germany recipes
German Sauerbraten
Beef roast marinated for 3 days in wine, vinegar, and spices then braised until tender.
German Chocolate Oatmeal Cake with Caramel Topping
Amish in origin, this soft, moist cake with a chewy topping is a favorite of Jessica Weissenbach's family.
10 delicious specialities from Bavaria, Germany
Before meeting my German husband, I was truly clueless about German gastronomy, if you would have asked me 10 years ago… what German cuisine consists off… I would have probably said sau…
German Beef Rouladen with Gravy
Rouladen is filled with bacon, onion, and a blend of mustards and served with a rich and flavorful gluten free gravy.
Beer Brat Cheese Dip - The Beeroness
Beer Brat Cheese Dip A few years ago I is was at dive bar in Germany, perched at a pub table in the center of the room with two other people.
How to Make an Authentic Rüdesheimer Coffee with Asbach Brandy and Cream
Want to know how to make an authentic Rüdesheimer coffee? You just need Asbach German brandy and four other simple ingredients.
Wiener Schnitzel with Lemon Dill Sauce
Wiener schnitzel is a traditional German entree served with a lemon slice for flavoring, however it can be nicely accented with a vibrant lemon dill sauce.
