The name biscotti stems from the Latin “bis” meaning twice, and “coctus” meaning cooked – literally means “twice cooked.
Mulled Wine for Germans is like eggnog for Americans.
Obatzda is this creamy orange cheese dip they eat with fresh brezel in every Biergartens of south Germany.
German Potato Pancakes Authentic Kartoffelpuffer German potato pancakes are a fast and easy side dish.
German Style Braised Beef Rolls are thin slices of beef rolled up with whole-grain mustard, onion bits, bacon slices and surprisingly,.
I discovered this recipe in a magazine years ago and when I first made it, I used lengthwise slices of dill pickles; since then I’ve st.
Delicious destinations posts Canada | Spain | Greece | Germany | Italy All the FoodOlic recipes in alphabetical order A Almond and Pineapple Cold Soup (Ajo Blanco de Piña) Apple, Cheddar and…