Best Germany recipes from our bloggers


Top Germany recipes
German Potato Salad

German Potato Salad

A delicious side dish with brats, bierocks or anytime.

Healthy Potato Pancakes | Healthy Recipes And Lifestyle By Megounista

Healthy Potato Pancakes | Healthy Recipes And Lifestyle By Megounista

Potato pancakes, Kartoffelpfannkuchen in Germany, Gromperekichelcher in Luxembourg, is a traditional dish of the eastern European countries.

Cinnamon Apple Dutch Baby Pancake

Cinnamon Apple Dutch Baby Pancake

A Cinnamon Apple Dutch Baby Pancake, sometimes called a German pancake, a Bismarck, a Dutch puff, or a Hootenanny, is a large American popover.

Austrian Horseradish Sauce

Austrian Horseradish Sauce

Homemade apple horseradish sauce (in German: Apfelkren) is the perfect combination of spiciness and sweetness.

German Chocolate Cream Desserts

German Chocolate Cream Desserts

A light, no-bake recipe for German Chocolate Cream Desserts, inspired by Germany's Black Forest chocolate cherry cakes with a basic French crème au chocolat topped with Chantilly cream and cherries.

Mini German Pancakes with Greek Yogurt, Berries & Stone Fruit

Mini German Pancakes with Greek Yogurt, Berries & Stone Fruit

Healthier mini German pancakes topped with fat-free Greek yogurt and fresh fruit.

Sheet Pan Roasted Potatoes, Sausage and Sauerkraut

Sheet Pan Roasted Potatoes, Sausage and Sauerkraut

Sheet Pan Roasted Potatoes, Sausage and Sauerkraut: for all pan roasted potatoes, sausage sauerkraut and beer lovers ! Easy dinner, German sheet pan comfort food !

Homemade German Gingerbread Spice Blend (Lebkuchengewurz)

Homemade German Gingerbread Spice Blend (Lebkuchengewurz)

The best gingerbread is always homemade, and this family gingerbread spice blend recipe is just what you need to make so many wonderful spiced treats!

Swiss Plum Tart (Zwetschgen-Wähe)

Swiss Plum Tart (Zwetschgen-Wähe)

This plum tart known as Zwetschgen-Wähe in German originated in Switzerland and is typically prepared as thin square slices of sweet tart filled with a custard mixture and halved or sliced plums.

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