Delicious, main course with fried eggplants and ground meat.
Turkish cuisine offers a big variety of Vegetarian Side Dishes made with fresh, seasonal vegetables and flavoured with olive oil and spices.
One of the most common dishes throughout Turkey is meatballs - köfte we call them.
Simit Bread (Turkish sesame bread) is a circular bread, typically encrusted with sesame seeds.
It takes time and effort to make this kale and beef borek, but you won’t regret it because this was delicious and satisfying.
Want to make a homemade Turkish Spinach roll? Spinach and feta borek is a good dinner recipe for people who don't have enough time for cooking.
A blog about Indian and International cuisine, with simple steps and catchy pictures.