A blog about Indian and International cuisine, with simple steps and catchy pictures.
These Turkish vegetarian stuffed grape leaves (dolmas) are delicious, unique and packed with Mediterranean flavours.
Perhaps it might surprise you that Dry Beans with Meat / Etli Kuru fasülye is a very common main course dish for Turkish families; even when guests are expected.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Orman Kebabi (also known as Bolu Kebabi or Forest Kebab) is a traditional Turkish kebab dish originating from Bolu city.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A hearty comfort Turkish bulgur pilaf that is easy to make and you can finish within 20 minutes, nutritious, and fulfilling!