Vegan seitan beer sausages with sweet and tangy braised purple cabbage.
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Braised chicken thighs with ancho chile and spices served on warm tortillas topped with cheese, lettuce, and avocado.
Barbunya pilaki is one of the most common olive oil dishes in Turkey.
A simple braised rhubarb with cardamom, pistachios and vanilla.
Chipotle Stout Braised Beef Tacos with Fresh Pico De Gallo
In Turkish cuisine there are an abundant number cold side dishes prepared with olive oil, most of them are vegan.