Top Braising recipes
Braised Moroccan Spiced Lamb with Couscous
Moroccan style braised lamb shoulder with vegetables and served with a buttery couscous cooked with green peas.
Easy Crab Cakes
I wasn’t intending on making these easy crab cakes but thanks to the leftover crab meat from my Braised Crab Meat Soup, I decided to waste no ingredient and turn them into a delectable appetizer.
Braised Rhubarb with Yogurt, Pistachios, Cardamom and Vanilla
A simple braised rhubarb with cardamom, pistachios and vanilla.
Asian Pork and Cabbage Stew
Pork shoulder braised with cabbage, carrots, and cremini mushrooms then finished with sesame oil and garnished with green onion and cilantro.
What To Serve With Brisket: Jiffy Jalapeno Cornbread (+More Great Ideas!)
Everything you need for what to serve with brisket to assemble an amazing lunch or dinner that the whole family will love any night of the week! All of the best side dishes for brisket whether it's been smoked, braised, or slow roasted!
German Braised Pork and Red Cabbage
Pork shoulder braised in the oven with red cabbage, vinegar, and spices.
Braised Apple-Red Cabbage with Chicken Breast and Spanish Salsa Verde
This dish is a low carb, tasty and easy to make, it’s overall flavor is sweet and sour and let’s face it… it doesn’t hurt the eyes to look at.